Yamantiev, Shiraz, Thracia, Bulgaria, Dry, Red, Ready, but will keep! 14% alc.
Made from selected bunches in a way to preserve maximum freshness and distinctive varietal character. Spicy and peppery with cranberries and red cherries mingling with fleshy black cherries. Robust and lively on the finish with a whiff of black pepper notes. Great with pizza and pasta in tomato sauces especially spaghetti Bolognese.