2011 Cabernet Sauvignon/Rubin, Red, Full bodied, Ready but can keep, Brestovitsa, Thracian Valley, Bulgaria, 75cl, 14% abv
A flagship from one of the oldest wineries in Brestovitsa produced from the best grapes in the vintage. A blend that combines the indigenous Rubin (A cross of Nebbiolo and Syrah) with the Cabernet Sauvignon. Full bodied with robust but smooth palate filled with black forest fruit flavours. and a hint of spicy vanilla. Excellent with lamb chops and steak!